A tot-size tasting of our locally crafted Gin (Buskruit) and Vodka (Kameraad) with an explanation of our origin from Die Vuil Uil himself Werner Liebenberg.

With each spirit tasted we delve into the origins of the spirit as well as its transformation into what we have at present. 

Our Master Distiller will explain in depth how he perceives the spirits served and how he combined styles of spirits from as early as the 1700 to more modern styles of spirits (especially Gin). Going back to the roots of it all.

We will also do tastings of different styles mampoer but this is only when the fruits are in season.

We distil Grenadilla, Bloedlemoen and Plums. Dive into this spirit that is steeped in folklore.

Also, on offer to experience is our interpretation of a Lemoncello – Gin’Ello a Gin based lemon liqueur.

Come and join us for a sensory experience not to be missed.

Spirits of the Soil: A Journey through Craft Gin, Vodka, and Mampoer with Die Vuil Uil